Our Menu
*Consuming raw or under cooked meats, poultry or eggs may increase your risk of food born illness. Please let us know if you are allergic to any foods.
Starters
Soup
$6.00/+
Cup $6.00 | Bowl $7.00 • Tomato, coriander, and fresh mozzarella.
House Pickled Vegetables
$6.00
Traditional Chicago-style.
Mixed Greens
$10.00
Tomato, cucumber, red onion, and choice of house or red wine vinaigrette.
Caesar*
$11.00
Romaine hearts, Caesar dressing, croutons, and parmigiano reggiano.
Caprese Salad
$14.00
Fresh mozzarella, vine ripe tomatoes, arugula, basil, olive oil, and balsamic reduction.
Arugula
$15.00
Prosciutto di parma, shaved fennel, pecorino, and lemon vinaigrette.
Meatballs
$12.00
House tomato sauce and pecorino cheese.
Coal Fired Wings
$16.00/+
1 lb $16.00 | 2 lbs $28.00 • Sea salt, rosemary, and roasted onions.
Bruschetta Pomodoro
$12.00
Toasted garlic and mozzarella cheese bread, topped with house pesto, served with Pomodoro sauce.
Brussel Sprouts
$11.00
Charred Brussels, pancetta, and pickled onions.
Baked Goat Cheese
$12.00
Roasted vegetables and coal fired flatbread.
Mediterranean Hummus
$10.00
Red pepper cumin marmalade, pickled cucumbers, dates, and olive flavored coal fired bread.
Chicken Parmesan Dip
$12.00
Baked roasted chicken, Pomodoro sauce, fontina, and parmesan cheeses, topped with bread crumbs and served with coal fired flatbread.
Entrée Salads
Coal Fired Chicken Caesar*
$17.00
Coal fired chicken, romaine hearts, Caesar dressing, croutons, and Parmigiano reggiano.
Charred Shrimp Salad
$18.00
Bibb lettuce, tomatoes, roasted corn, pecorino, and house vinaigrette.
Lentil Hummus Salad
$16.00
Mixed greens, red wine vinaigrette, red onions, roasted portabellas, grape tomatoes, cucumbers, goat cheese, and baked flat bread.
Beet and Goat Cheese Salad
$16.00
Roasted baby beets, arugula, goat cheese, pistachios, pickled carrots with white balsamic vinaigrette • Add ons: Chicken +$5.00 or Shrimp +$7.00
Pizzas
Margherita
$20.00
Tomato, mozzarella, and fresh basil.
Pepperoni
$22.00
Tomato, mozzarella, and pepperoni.
Clam Pizza
$25.00
Roasted onions, fingerling potatoes, clams, pancetta, garlic, parmesan, and rosemary.
Meatball
$25.00
House made meatballs, tomato, ricotta, and mozzarella cheeses.
The Bianca
$25.00
EVOO, cream, plum tomatoes, fontina and ricotta cheeses, baby arugula, dressed with lemon vinaigrette, topped with prosciutto di Parma.
Baby Bella
$23.00
Cremini and oyster mushrooms, ricotta, and mozzarella, finished with truffle oil.
Pesto Shrimp
$25.00
Pesto base, shrimp, plum tomatoes, pancetta, mozzarella, and parmesan cheeses.
BBQ Chicken
$25.00
Coal fired chicken, roasted onions, plum tomatoes, Monterey Jack cheese, house BBQ, and scallions.
The Rocket
$23.00
Margherita pizza topped with arugula and pecorino.
The Conrad
$24.00
Onions, sausage, roasted peppers, rosemary, mozzarella, and pecorino.
Four Cheese
$24.00
Tomato, fontina, mozzarella, provolone, parmigiano reggiano, and oregano.
Artichoke & Prosciutto
$25.00
EVOO, roasted red peppers, artichoke hearts, prosciutto, mozzarella, and parmesan cheeses.
Meat Lovers
$28.00
Tomato, roasted onions, pepperoni, house made meatballs, sausage, and mozzarella cheese.
Specialty Pizza of the Month
$25.00
Waldorf(10/28 - 12/2) • Extra Virgin olive oil base, baby spinach, roasted onions, Granny Smith apples, golden raisins, Apple wood smoked bacon, Great Hill blue cheese. Finished with honey roasted walnuts.
Build Your Own Pizza
$19.00/+
Tomato and Mozzarella | House-made sausage, cremini mushrooms, oyster mushrooms, olives, Prosciutto di Parma, plum tomatoes, bacon, anchovies, roasted onions, pepperoni, roasted peppers, green peppers, ricotta cheese, pancetta, arugula, meatballs, and pepperoncini • Add Ons +$2.50 each | *Chicken +$3.00 | Shrimp +$7.00
Desserts
Butterscotch Pudding